Pineapple chips.

Pineapple chips.

By cassia.p and summer.m

Ingredients:

Pineapple

Salt 1 teaspoon

Suger half a spoon

Flour half a teaspoon.

Equipment:

Bowl

Frying pan

Spoon

Water

Plate

Teaspoon

Wash the pineapple with water.

Put the pinapple in the bowl and put water in it.

Sparkle a bit of suger and flour in the bowl.

Take the pineapple out with a spoon after 5 mins.

Place the pineapple on the frying pan.

COOK it for 15 mins.

Put it on a plate and put salt on it.

Let it call bown.

EAT IT!!!!!!!!!!!!!!!!!!!!!!!!